Posts Tagged ‘herbicide’

Tim Bonner: Ignorant, unjust – and bad for the environment

December 8, 2016

***addendum December 13th***

[I’m indebted to Tim Bonner himself for the title of this post, though I will try to avoid using as many logical fallacies as he does…

I mean, just look at the man:

Case closed!]

*****

Ahem… Rewilding has been earning itself some flack lately in the UK, mainly from people representing the interests of farmers and landowners. The latest email bulletin from Rewilding Britain provided a great example, alongside remarkable news that beavers are back in Scotland with the security of legal protection, and that the UK government says it will put £15m towards ‘natural flood management’ which may or may not include support for re-introduced beaver populations in England & Wales too (hint: it should). At the end of the mail they provided a few links to mentions of rewilding in the press, including this article by Tim Bonner, CEO of the Countryside Alliance:

http://www.conservativehome.com/platform/2016/11/tim-bonner-ignorant-unjust-and-bad-for-the-environment-its-time-to-call-a-halt-to-rewilding.html

I couldn’t find any links to a critique of his positions online, and most of the comments under the piece were supportive (probably because you have to register with Conservative Home in order to leave a comment – too much for most people to stomach I’m sure!) or from the same general political outlook. RB have so far limited their response to an ‘of course, we disagree!’ in the original mail, so I thought I’d help out by shooting some of the fish in Bonner’s Barrel…

He begins:

Land ownership, land rights and land use have always been central to progressive politics. From the Russian revolution through to Scottish land reform legislation, the ability of the majority to impose its will on the landowning minority has been irresistible to purveyors of social change.

Progressives are cast as the enemy of an embattled minority group of landowners & farmers. The examples jump immediately to those crazy bolsheviks in Russia and dastardly scots attempting to have a say over who controls their land. Guilt by association – anyone questioning land ownership or attempting reform is dangerous and will probably pave the way for mass confiscations, socialist tyranny and eventual famine and societal collapse. Also ‘landowning minority’ plays the victim and attempts to obscure the truth that this ‘minority’ in fact wields enormous power, well beyond the limited influence exerted by progressives or any other typical member of society. The stats for Britain again: ‘70% of land is still owned by less than 1% of the population’, and ‘nearly half the country is owned by 40,000 land millionaires, or 0.06 per cent of the population’. Things are even worse in Scotland, which

[…] has the most concentrated pattern of private land ownership in the developed world. The degree of concentration is evident from the fact that a mere 432 landowners account for half of all Scotland’s privately owned land– such land (since not much more than 10 per cent of Scotland is in public ownership) accounting, in turn, for the bulk of the country (‘Towards a comprehensive land reform agenda for Scotland‘ (pdf) – via this excellent 2014 article by George Monbiot which also touches on the situation in England)

– a legacy of their centuries-long colonisation by the major power centers in England.

Bonner continues:

The problem, however, is that with, very few exceptions, land use policies enacted to punish land owners and dismantle traditional land use systems have proved disastrous both for the countryside and the populations it feeds.

It’s all about ‘punishment’, you see. Nothing to do with fairness or redistribution to those who have been disenfranchised. ‘Traditional land use systems’ conceals more than it reveals. If something’s ‘traditional’ does that mean it’s beyond reproach and the best possible way of doing things? A wide diversity of well-established systems of peasant farming were eradicated by formal and informal acts of enclosure in England, Scotland and elsewhere, to be replaced first by sheep (‘eaters of men‘ as Thomas More described them) and eventually by the current ‘traditional’ approach to farming, involving heavy use of toxic chemicals, huge petrol-hungry machines and plant and animal domesticates that are so sickly they can only survive by being constantly doused with industrial medicines. All of this saved labour resulted in people being booted off the land and swelling the urban population which Bonner and his ilk then abuse for trying to have a say in the management of land which was basically stolen from them and their forbears. And if he wants to talk about dismantling traditional land use systems it might be worth mentioning at least in passing that agriculture itself was born out of exactly this process – invading the lands of hunter-gatherer peoples, cutting down their forests, draining their wetlands, depleting the wildlife that sustained them to the point where it was no longer viable to live according to their age-old traditions until finally they were forced to adopt the same methods of neolithic subsistence as the encroaching farmers.
Mark Fisher provides a brief snippet from Nicholas Crane’s recent book, The Making of the British Landscape which describes one way this probably happened:

Amid what he describes as a burgeoning biomass around 9,200BC, while the tundra retreated, horses and reindeer disappeared from southern Britain and were replaced by elk, roe deer, red deer, boar and aurochs. He describes the aurochs as quick, agile and a match for hesitant wolves, their favoured habitat being level, low-lying, fertile and open – “woodland would not have supported the rich grassland they depended upon. Congregating in herds on floodplains and valley floors, they were the biggest beasts in Britain”. It was, however, their “preference for valleys and floodplains that put the herds in conflict with humans who used these landscapes for routeways, foraging and hunting missions”. They killed aurochs, which were a source of red meat and raw materials like bone and hide, the bone being used to make scrapers for cleaning hides. Crane sees the eventual demise of the aurochs in Britain as being the most conspicuous casualty of the farming onslaught competing for the low-lying, level, fertile land – “Aurochs took to grazing in surviving tracts of marginal wetland, but eventually they lost this last-chance reserve, too. By around 1350BC, Britain’s largest mammal had been driven to extinction”. (link)

Back to Bonner:

From the millions of Russians who starved in famines caused by Stalin’s collectivisation to the hungry population of Zimbabwe today, ideologically-driven rural policy has failed almost without exception. On a smaller scale, some ‘community buy outs’ funded by the Scottish Government after the first round of its land reform legislation have struggled to become financially sustainable without the external cash injections traditionally provided by ‘lairds’.

More stalinists and another Official Enemy in the form of Robert Mugabe in Zimbabwe, whose ‘fast track’  reform of repossessing land from white farmers (hint: if you live in Africa and you haven’t got black skin you probably got where you are now thanks to a series of atrocities perpetrated on the indigenous population) predictably turned him into persona non grata among western hypocrites who otherwise have no problem dealing with murderous despots around the globe. Mark Curtis writes:

There is little doubt of the urgent need for radical land reform in [Zimbabwe]. By the beginning of the ‘fast track’ programme, around 4,500 mainly white large-scale commercial farmers still held 28 per cent of the total land; at the same time, more than one million black families, or around 6 million people, eked out an existence in overcrowded, arid, ‘communal’ areas, representing around 41 per cent of the land – essentially the land allocated to Africans by the British colonial government. This situation created ‘a significant land hunger in Zimbabwe’, in the words of Human Rights Watch. (Unpeople: Britain’s Secret Human Rights Abuses, pp.118-9)

But I suppose I should concede that a need for reform doesn’t guarantee success when government officials actually attempt to put this into practice. Usually they have their own interests in mind at the same time. As far as I understand the mid-20th century collectivisation of farms under Stalin, it wasn’t a response to land inequality so much as an attempt to boost productivity and skim off the surpluses so that city-dwellers could devote themselves wholly to the nascent heavy industries. Mugabe apparently handed out many of the confiscated farms to members of his parliamentary cabinet who had little or no experience with farming. As for the situation in Scotland it remains to be seen how things pan out but Bonner’s comparison is clearly absurd and intended to shut down a fair consideration of the attempts they’re making. Besides, is it any wonder that small-time farmers with limited funds and none of the benefits of inherited land and/or property would have difficulty competing from the outset in a cut-throat system that rewards the kind of economies of scale only possible in huge mega-farms? Clearly Bonner doesn’t consider market fundamentalism or doctrines of efficiency, progress, productivity etc as dangerous ideologies which have driven the rural policies of enclosure, mechanisation, depopulation and gigantism leading to the current sorry state of Britain’s landscape in an impressively short space of time.

Shortly after the Hunting Act was passed Peter Bradley, then a Labour MP, wrote one of the most honest explanations of the perverse approach of some on the left to rural policy. Having stated that the ban was “class war” he went on to explain why Labour MPs had pursued it so obsessively: “Labour governments have come and gone and left little impression on the gentry. But a ban on hunting touches them. It threatens their inalienable right to do as they please on their land.”

Only leftists engage in ‘class war’. If they didn’t feel the need to stir up trouble everything would be just fine. Excluding people from the land they once lived on and denying them a right to have a say in how it’s managed does not constitute ‘class war’. I don’t know why he feels the need to include this paragraph. Presumably it’s meant to hurt the Evil Progressive Reformers in some way by exposing some secret dark machinations driving their behaviour? To me Bradley’s comments just seem factually correct. Anyway, why doesn’t it surprise me he’s in favour of sport hunting… An online search for ‘tim bonner rewilding’ brings up this tweet from October 14th:

The more contradictory nonsense I read about ‘rewilding’ the more it’s clear that we hunters have been doing it for years

which surprisingly links to the Rewilding (anarchism) page on Wikipedia. I can’t tell if he’s mentioning this form of rewilding (the one that most speaks to me) merely as an attempt to discredit the landscape rewilding that predominates in the UK or if he actually appreciates an aspect of it. ‘Contradictory nonsense’ and reference to anarchists would indicate more guilt by association (I somehow doubt he views anarchism in a positive light!), but then his attempt at creating a new hashtag (on which, sadly, this appears to be the sole tweet thus far) seems to lay claim to some of the ideas espoused by the ‘anarchist’ or human rewilders. In a response below the tweet he writes that ‘my wildfowling club involved in managed retreat on estuary 20 years ago…no grandstanding just good management’ which leads me to believe it’s the ‘[rewilding] emphasizes regenerative land management techniques employed by hunter-gatherers and horticulturalists, as well as development of the senses and fostering deepening personal relationships with members of other species and the natural world’ part of the wiki page which he relates to. I’d be interested to hear more about the kind of ‘management’ his wildfowling club was involved in, but somehow I doubt rewilders would welcome it unreservedly, mainly because of the sporting aspect. I suspect their view would more closely align with this quote from Roy Haiyupis, a Nuu-Chah-Nulth elder and ‘cultural specialist’ from the northwest coast area of the US (my emph.):

Respect is the very core of our traditions, culture and existence. It is very basic to all we encounter in life. … Respect for nature requires a healthy state of stewardship with a healthy attitude. It is wise to respect nature. Respect the spiritual. … It is not human to waste food. It is inhuman to overexploit. “Protect and Conserve” are key values in respect of nature and natural food sources. Never harm or kill for sport. It is degrading for your honour. … It challenges your integrity and accountability. Nature has that shield or protective barrier [that], once broken, will hit back at you. (quoted in The Earth’s Blanket by Nancy Turner, p.130)

Finally, Bonner gets round to the main thrust of his article:

Which brings me on to the latest attempt at radical land use change: the strange and almost indefinable cult of ‘rewilding’. This ideology seems to have grown out of a number of strands including those who seek to reintroduce flora and fauna, in particular ‘charismatic’ mammals (charismatic megafauna) such as wolves and lynxes to their historic range; those with a John Muir-ian belief that man’s intervention in the environment is always a ‘bad thing’; and those who see a debate about land use as central to counter-acting global warming. To a greater or lesser extent, they all share the belief that their proposals should over-ride the rights of existing landowners and users, and the cultural landscapes they have historically created. To a greater or lesser extent, such proposals also seem to be motivated by political, as well as practical, aims.

‘Cult’ – nice value-neutral terminology there! Without quotes this whole paragraph is just a series of strawmen – what, to Bonner (after his exhaustive research conducted, we must assume, entirely in good faith), the ideology ‘seems’ to be. ‘To a greater or lesser extent’ is a particularly slimy way of making sweeping accusations without taking the responsibility to point out actual examples which might prove his point … to a greater or lesser extent. He may have a point with the ‘John Muir-ian belief that man’s intervention in the environment is always a ‘bad thing’’ – a philosophical aspect to some landscape rewilding which I’ve critiqued on these pages, and which others have started speaking about in wider-reaching publications. But he’s at least aware that some human management practices are celebrated by rewilders, whether we’re talking about indigenous lifeways or the active role for humans in restoration projects like Trees For Life. The whole feeling of optimism infusing the various forms of the movement stems precisely from this belief that it’s actually possible for us humans to ‘intervene’ in a positive way!

As for over-riding the ‘rights of existing landowners and users, and the cultural landscapes they have historically created’, a) you have to ask if they deserve to have these ‘rights’ honoured if it can be shown that their behaviour actually degrades the land for no real benefit and b) it’s flatly wrong to say that rewilders don’t consider this (a little too much in my opinion, but then I’m in a particularly radical wing of the ‘cult’). George Monbiot, one of the leading voices behind landscape rewilding in Britain, wrestles with the problem of how to avoid ‘ethnic cleansing’ of traditional sheep farmers in Wales for a whole chapter of his book Feral before coming to the conclusion that altering the conditions attached to their subsidies would leave them unscathed:

[S]heep farmers in the Welsh hills receive an average of £53,000 a year in subsidies while their average net farm income is £33,000. Keeping livestock, in other words, costs them £20,000 a year, though this gap may diminish if the price of lamb continues to rise. But, under the Common Agricultural Policy, if you want your subsidy payment, one of the few things you are forbidden to do is nothing. The Good Agricultural and Environmental Condition rules specify that if you do not keep the land clear, you forfeit everything. There is no requirement to produce anything; you must merely stop the land from reverting to nature, by either ploughing it, grazing it or simply cutting the resurgent vegetation. The purpose is to prevent the restoration of the ecosystem.

So here, perhaps, is the resolution of the conundrum that caused me such trouble: this rule should be dropped. Those farmers who are in it only for the money would quickly discover that they would earn more by lying on a beach than by chasing sheep over rain-sodden hills. Those who, like Dafydd and Delyth, believe in what they are doing, and have wider aims than just the maximization of profit, would keep farming. Where the life and community associated with raising sheep are highly valued, farming will continue. Where they are not, it will stop. Large areas of land would be rewilded, and the farmers who owned it could receive, as well as their main payments, genuinely green subsidies for the planting, reintroductions and other tasks required to permit a functioning ecosystem to recover. The alternative is the system we have at present: compulsory farming, enforced by the subsidy regime. (pp.180-1)

A lot of effort has also gone into researching the attitudes of farmers and the general public in areas of Europe that have seen reintroductions of some the larger mammals like boar, lynx, wolf and bear, on balance with positive views of the situation even from the farmers. As for political as opposed to practical motivations presumably this is some kind of right wing code meant to denigrate political aspirations and suggest that they’re completely divorced from practical realities. What’s wrong with being motivated by political aims? Isn’t maintaining the status quo, with all its inequity and environmental damage, a deeply political aim as well?

Next Bonner asserts that ‘All that those who recycle the mantra of ‘rewilding’ [including renegade conservatives ‘Bright Blue’ who have raised Bonner’s ire by hosting an article by Rewilding Britain’s Helen Meech] are actually doing is advertising ignorance of the reality of the British countryside’. What is this ‘reality’?

First, it is best to start with some facts. Most important of these is that almost the entirety of the British landscape has been created and maintained in its current form by man. With the tiny exception of a few very high mountain tops, the countryside we love (and the polling is very clear that we really do love it) is man-made and unnatural. Perhaps the best example of an adored created landscape is the Lake District. Man and sheep created that extraordinarily beautiful countryside: they maintain it and, crucially, are also part of it. Millions come to walk on the fells that Wainwright wrote about – or even just to gaze at them – but it is no more a ‘natural’ landscape than a ploughed East Anglian field. Even Wordsworth’s daffodils are an introduced species.

I don’t know why some people take such delight in pointing these things out. Are they trying to depress their listeners, educate them, dispel their childish wonder, or stake a claim to virtue in the beauty still visible in the bones of a ‘working [read: enslaved and dying] landscape’? I feel like responding: “Yes, I know that nearly all of the woodland left in this country has been heavily managed by people for hundreds, even thousands of years. I happen to think that has degraded the ecosystems they supported. But there’s still plenty to value there, irrespective of the demands still being made on it (less since the fossil fuels took off). Furthermore there’s still lies a potential for a return to what once was, no matter how many times this gets frustrated.” Bonner finds the Lake District ‘extraordinarily beautiful’. I found it kindof sad, boggy, quiet (apart from when the wind gets up), rugged. Undeniably beautiful but in a bleak, harsh sort of way. Somewhere to visit, not to stay. The polls say ‘we’ love ‘the countryside’. Fair enough, I can’t argue with that. I know it’s possible to love somebody, however, knowing that not everything is right with them, and feeling the desire to help them heal the damages that have impacted them and to realise their inner potential; to get back to who they really are, or as near to this as is still possible. Aldo Leopold wrote that:

One of the penalties of an ecological education is that one lives alone in a world of wounds. Much of the damage inflicted on land is quite invisible to laymen. An ecologist must either harden his shell and make believe that the consequences of science are none of his business, or he must be the doctor who sees the marks of death in a community that believes itself well and does not want to be told otherwise. (link)

That’s my burden, living with eyes just starting to widen to the astonishing litany of abuse – both historical and ongoing – written in the landscape everywhere I turn. That’s also my constant marvel, at how living beings resolutely struggle to re-emerge, live, eat, reproduce and die as well as they can in the few ways that are still possible alongside this culture which seems to be purposefully destroying everything it possibly can.

Second, ‘rewilding’, in the context of the UK, is increasingly used to describe any environmental pipe dream which challenges current land ownership and use. Perhaps because the purity of simply withdrawing all management or human impact on large areas of our crowded island is so obviously impossible, we have now entered a surreal phase of redefinition. A recent select committee inquiry used the phrase ‘managed rewilding’ in its call for evidence, a charity included a session on ‘rewilding a golf course’ in its annual conference and even the primary cheerleader, ‘Rewilding Britain’, describes the restoration of a chalk stream, the ultimate in intensively managed watercourses, as ‘rewilding’.

Again, the primary motive is really to challenge farmers and landowners, presumably just for the sake of it. ‘So obviously impossible’ eh? We’ll have to see about that. He gives no further reasoning, and just goes into a few cherry-picked examples of supposed surreality which will probably evaporate on closer inspection (maybe I’ll look into them later) so this whole paragraph is basically an incoherent splutter. Oh, and the old favourite: reductio ad absurdum.

I would argue that anyone really interested in conserving the countryside and improving our environment should be rejecting this sort of nonsense, and instead engaging with the huge opportunities that post-Brexit rural policy presents. After all, most of the really damaging impacts on our countryside and in particular the uplands in the post-war period – from tax breaks for planting commercial conifer plantations, to subsidy for draining upland bogs, to the idiocy of headage payments which pushed sheep numbers to completely unsustainable levels – have been the direct result of government and EU policy.

Huge opportunities such as those infamously listed to the tune of Jerusalem by the Telegraph in the wake of Brexit? Among the many deranged and dishonest examples of supposed benefits, alongside ‘crooked cucumbers,’ ‘cheap tennis balls,’ ‘no EU human rights laws,’ ‘stop EU child benefits,’ ‘fewer chemicals restriction,’ ‘drop green targets,’ and of course ‘straight bananas’ was this one:

Searches of the Countryside Alliance website yielded no results for these terms:

glyphosate
roundup
monsanto
bayer
neonicotinoids
dessication
soil erosion
herbicide
pesticide
fungicide
enclosure
flooding
climate change
permaculture

(‘Peak oil’ returned 30 results, but these all pointed to pages dealing with how best to cook pheasant and other game meats!) Admittedly this isn’t very ‘exhaustive research’ either, and maybe someone who is a CA member can confirm whether these remarkable blind spots are in fact representative of their broader output and campaigning priorities. I trawled through the ‘related articles’ in their ‘food and farming’ section and found this article on the recent ‘State of Nature‘ report, which, while it accepted the findings that:

Between 1970 and 2013, 56% of species declined, with 40% showing strong or moderate declines […] Of the nearly 8,000 species assessed using modern Red List criteria, 15% are extinct or threatened with extinction from Great Britain’

and admitted that ‘it would appear to be grim reading […] incredibly alarming’, still proceeded to line up with the NFU in denying that farming practices bore significant responsibility for the decline of wildlife, had a go at the RSPB for having the temerity to do so, and asserted that farmers have already ‘begun to [deliver] biodiversity benefits’ and that management for sport hunting also made for good conservation. Perhaps it does, and State of Nature does acknowledge that ‘wildlife-friendly [sic] farming schemes’ have ‘bucked national trends’. Either way there seems to be little understanding or acceptance, much less any call to action, over many key issues related to farming and its ecological and social impacts. Presumably issues such as the damage caused by herbicides, pesticides and other agricultural chemicals, problems related to soil erosion and flooding (according to the UN Food and Agriculture Organisation ‘if current rates of degradation continue all of the world’s top soil could be gone within 60 years’ – for the UK I heard there were 100 harvests left), weather instability due to climate change, and the impacts of peak oil on the ability to maintain current rates of production as well as on how this is done – none of these appear to register, I would guess because following the implications through would jolt – even invalidate – their own political ideologies. Naomi Klein observed this phenomenon among conservative climate change deniers in the US:

Climate change detonates the ideological scaffolding on which contemporary conservatism rests. There is simply no way to square a belief system that vilifies collective action and venerates total market freedom with a problem that demands collective action on an unprecedented scale and a dramatic reining in of the market forces that created and are deepening the crisis.

At the Heartland conference—where everyone from the Ayn Rand Institute to the Heritage Foundation has a table hawking books and pamphlets—these anxieties are close to the surface. [Joseph Bast, president of the Heartland Institute] is forthcoming about the fact that Heartland’s campaign against climate science grew out of fear about the policies that the science would require. “When we look at this issue, we say, This is a recipe for massive increase in government…. Before we take this step, let’s take another look at the science. So conservative and libertarian groups, I think, stopped and said, Let’s not simply accept this as an article of faith; let’s actually do our own research.” This is a crucial point to understand: it is not opposition to the scientific facts of climate change that drives denialists but rather opposition to the real-world implications of those facts.

What Bast is describing—albeit inadvertently—is a phenomenon receiving a great deal of attention these days from a growing subset of social scientists trying to explain the dramatic shifts in belief about climate change. Researchers with Yale’s Cultural Cognition Project have found that political/cultural worldview explains “individuals’ beliefs about global warming more powerfully than any other individual characteristic.”

Those with strong “egalitarian” and “communitarian” worldviews (marked by an inclination toward collective action and social justice, concern about inequality and suspicion of corporate power) overwhelmingly accept the scientific consensus on climate change. On the other hand, those with strong “hierarchical” and “individualistic” worldviews (marked by opposition to government assistance for the poor and minorities, strong support for industry and a belief that we all get what we deserve) overwhelmingly reject the scientific consensus.

For example, among the segment of the US population that displays the strongest “hierarchical” views, only 11 percent rate climate change as a “high risk,” compared with 69 percent of the segment displaying the strongest “egalitarian” views. Yale law professor Dan Kahan, the lead author on this study, attributes this tight correlation between “worldview” and acceptance of climate science to “cultural cognition.” This refers to the process by which all of us—regardless of political leanings—filter new information in ways designed to protect our “preferred vision of the good society.” As Kahan explained in Nature, “People find it disconcerting to believe that behaviour that they find noble is nevertheless detrimental to society, and behaviour that they find base is beneficial to it. Because accepting such a claim could drive a wedge between them and their peers, they have a strong emotional predisposition to reject it.” In other words, it is always easier to deny reality than to watch your worldview get shattered, a fact that was as true of die-hard Stalinists at the height of the purges as it is of libertarian climate deniers today. (‘Capitalism vs. the Climate‘)

So perhaps Bonner is projecting when he views leftists and progressives as taking any opportunity to stick it to the landed gentry rather than having a genuine interest in protecting, preserving and repairing the damage done to the environment and only coming into conflict with farmers and landowners when they undermine or stand in the way of these efforts. He can’t view their concerns as legitimate without calling into question his own belief system, so he must therefore view them as sworn enemies in a culture war, who he must stand up to in defense of his identity – tightly bound up with his conception of the Countryside; what it Is and how it should be kept that way. (By the way I don’t claim to be immune to this ‘cultural cognition’. For example, raised as a dedicated suburbanite, I’ve never made a living from farming, so there aren’t so many obstacles in the way of my accepting strong critiques of agriculture, and I don’t feel the same visceral aversion to nondomesticated life, especially the predators “out there in the Natural World” just waiting to attack my livelihood at the first available opportunity. I can understand why farmers get worked up over city-dwellers lecturing them on how they should operate, when their own lifestyles have been made possible in the first place by the same industrial-scale methods they now deplore.)

Bonner concludes:

Now is the time to agree what outcomes we want from the countryside, which will include everything from food, to water, to carbon capture, and create a new system of payments which will allow farmers and the rural community to deliver them. Real conservatives should forget the dubious rhetoric of ‘rewilding’, and focus on the delivery of public goods and sustaining the cultural landscape of the British countryside.

Drawing up the battle lines: ‘agree’ what ‘we’ want as ‘real conservatives’ and prepare to fight those who have different ideas. Nice to see carbon capture on the list, I suppose.

I conclude:

Some people are impervious to reason or persuasion either on political or practical levels. It’s probably a waste of time attempting to engage with them, so direct your attention to those who will listen and perhaps lend you their support if you deliver on your promises and prove your worth. Fortunately the young rewilding movement seems to have significant public support on its side, which might help it to deliver some genuinely positive changes for the much-abused communities of wild plants and animals on this island. If these changes also benefit humans so much the better, but we should remember that what’s good for humanity is not necessarily what’s good for agriculture. In fact the correlation most often goes the other way.

There’s another Countryside out there waiting for us to make our alliances with it.

***Epilogue, December 13th***

Derek Yalden’s list of mammals gone extinct in the British Isles over the last 15,000 years:

Common name

Species

Date

Cause

Mammoth Mammuthus primigenius 12500 b.p. Climate
Saiga antelope Saiga tatarica 12400 b.p. Climate
Arctic fox Alopex lagopus 12400 b.p. Climate
Lemming Lemmus lemmus 10500 b.p. Climate
Arctic lemming Dicrostonyx torquatus 10500 b.p. Climate
Narrow-headed vole Microtus gregalis 10500 b.p. Climate
Pika Ochotona pusilla
10000 b.p. Climate
Wild horse Equus ferus 9330 b.p. Climate
Giant elk Megaloceros giganteus 9225 b.p. Climate
Reindeer Rangifer tarandus 8300 b.p. Climate
Wolverine Gulo gulo 8000 b.p. Hunting
Northern vole Microtus oeconomus 3500 b.p. Climate
Elk Alces alces 3400 b.p. Hunting
Aurochs Bos primigenius 3250 b.p. Hunting
Lynx Lynx lynx 200 A.D. Hunting
Brown bear Ursus arctos 500 A.D. Hunting
Beaver Castor fiber 1300 A.D. Hunting
Wild boar Sus scrofa 1500 A.D. Hunting
Wolf Canis lupus 1700 A.D. Hunting
Muskrat Ondatra zibethicus 1935 A.D. Hunting
Coypu Myocastor coypus 1987 A.D. Hunting

Note that all the extinctions caused by ‘hunting’ (except the wolverine, for reasons I’ve not been able to establish) happened after the arrival of neolithic farmers, now thought to have first occurred around 8,000 years ago. Proponents of the Overkill theory will dispute some of the earlier ‘climate’ verdicts, insisting that human hunter-gatherers played a part, but otherwise:

About 300 years ago, the Wolf died out [sic], and in the previous century the Gray Whale. Brown Bear, Elk, Beaver, Aurochs, Wild Boar and Lynx also occurred naturally in Britain until, variously, Bronze Age, Roman or later times (Table 1), but were exterminated by some combination of habitat change (caused by farming) and hunting (either to eliminate pests or to exploit fur, meat and other attributes).

In other words, direct responsibility for the extinction of these mammal species, along with many others in different families and likely many more to come, lies with farmers, whether through deliberate policies of extermination (mainly with the predators), overexploitation for meat or other market commodities, or the indirect (but entirely predictable) effects of clearing forest and wetland habitat in the unchecked spread of arable farmland across the country. And now they insist these creatures have no right to reintroduction because ‘there isn’t enough space’ or ‘we need the land for crops & livestock to feed our growing population’. Well, what gives agriculturalists the right to occupy all that land in the first place, to the detriment of all but a handful of domesticated species (and a few more wild plants and animals adapted to field conditions)? And why is the domesticated human population growing if not because of that very same theft of biomass from the rest of the living community? The changes farmers have made to the British landscape are staggering, here illustrated by Yalden:

If there are about 285 million wild mammals in Britain, there are also about 21 million breeding sheep, 4 million cattle, 0.8 million pigs, 0.75 million horses and of course 38 million adult humans (other pets, such as dogs cats, rats, rabbits and guinea pigs, not out in the countryside, are additional to these). All these are very large mammals by the standards of the British fauna, and their biomasses are considerable. To put them in context, the biomass of all the wild mammals amounts to about 2% of the total, while the domestic ungulates contribute 56% and humans 44% [something doesn’t add up here…]. Put another way, there is now only about 64% of the biomass of wild mammals in the countryside that there used to be when the countryside was covered in woodland 6,000 years ago when Elk, Wild Boar and Aurochs accompanied the Roe and Red Deer […] However, the biomass of all mammals, domestic plus wild plus human, is about 33 times greater than it was then. This is a measure of how enormously we have changed the ecology of the countryside. Grasslands, with or without fertilizer, produce much more growth each year than woodlands, so can support more grazing animals, and in turn they and our other crops support us. (ibid.)

To paraphrase Derrick Jensen, it’s about experience: if your experience is that all your food comes from agriculture then that is the land management practice you will defend because your life depends on it. This explains why hunter-gatherer cultures lived alongside the above species for many thousands of years whereas farmers, when they arrived, killed them off in a relatively short period of time: the former depended on them for food and other essential aspects of existence such as clothing, tools and shelter whereas the latter derived their primary subsistence from other means and therefore did not need to pay close attention to how they treated them, nor keep the same traditions of respect or strong conservation ethic observed in all intact hunter-gatherer cultures, past & present. In fact, as we see throughout history up to the present day, cultural traditions among farmers more often encourage antagonistic, even sociopathic behaviour towards nondomesticated species, as success in farming would most often depend on how well they were able to subdue wild plant and animal populations, aka ‘weeds’ and ‘pests’, which competed with or predated their crops and livestock. (When was the last time you heard a fairy tale depicting wolves in a positive light?) … Hence rewilding efforts will always play second fiddle to the ‘food security’ provided by agriculture – unless we are able to shift our dependencies in some way back onto the same ecosystems and species, via the same process of reintroduction and restoration.

A final thought: don’t farmers have a moral responsibility to repair the damage they and their forebears have done? At least they could stop sabotaging the efforts of those who are trying to do this work – even if they do obtain the majority of their food from agriculture in the meantime.

I’ll send you on your way with this lovely rewild-y prose-poem by Jensen:

70%, 60%

June 22, 2013

***Updated July 6th***

A highly distressing new report from Friends of the Earth Europe: ‘Weed killer found in human urine across Europe‘. If you live in the UK there’s a 70% chance that you have Glyphosate, the active ingredient in Monsanto’s herbicide, Roundup, in your body. What’s it doing to you while it’s in there? How long does it stay? How can you get rid of it or at least build up a personal resistance as the superweeds have done? Answers to these questions are not available because of the usual industry-sponsored silence.

I definitely have it in me because we carry it around in the back of our work van all week (garden maintenance). I’ve refused to use it personally but my coworkers aren’t so scrupulous. I’ve worked on a Roundup-sprayed driveway at least once, suffering mild headaches, dulled awareness and difficulty engaging with the outside world for a number of hours afterward. (I figure I’m basically a plant person now so it’s bound to affect me more than the average post-industrial human being…) One of my colleagues has developed the recent worrying tendency of suggesting we reach for the weed-killer when this proves more economical for our time than weeding by hand, although the cost of the chemical – in more ways than one – gets passed on to the client. They responded to news of this recent report with tangential comments about the safety of drinking water, ignoring the threat sitting right there, a few feet away. I really don’t want to be around when they commit these atrocities, if I can’t first persuade them to not do it. My boss, who has previously worked with Monsanto and accepts their safety claims at face value, is broadly sympathetic to my decision (he doesn’t spray it on his own garden, possibly in part because of the concerns I’ve expressed) but insists that the herbicide has a place in the service we provide, again for economic reasons when it’s cheaper to do the requested work that way, eg: clearing weeds [sic] off driveways, patios etc.

Anyway I recommend reading through some of the different pdf sections via the above link to educate yourself a little about this chemical and the corporations pushing it on you. It’s not just direct contact you have to worry about. As they say, ‘All volunteers who gave samples live in cities, and none had handled or used glyphosate products in the run up to the tests’ and:

Once applied, glyphosate and its break down products are transported throughout the plant into the leaves, grains or fruit [5]. They cannot be removed by washing, and they are not broken down by cooking [6]. Glyphosate residues can remain stable in foods for a year or more, even if the foods are frozen, dried or processed [7]. (‘Human contamination by glyphosate‘ – pdf)

Even if you’ve found a way to avoid ingesting GM foods you’re probably not safe thanks to an insane practice used by farmers called ‘dessication’:

glyphosate-containing herbicides may be sprayed just before harvest onto non-GM cereals, pulses, sunflowers and oilseed crops. This is done to remove weeds and dry out the grains (ibid.)

ie: to kill the plant and pump it full of poison just before it gets isolated from the environment and passed on for consumption by humans. Genius.

But it’s not all about us of course. I found the ‘environmental impacts of glyphosate‘ (pdf) to be the most harrowing read. Turns out that, contrary to Monsanto’s lies*, glyphosate does not biodegrade, stay where you put it, cause no harm to mammals, birds, fish, pets, children, gardeners… In fact it fucks up the lives, lifecycles, hormones, body development and ecological feeder relationships of birds, butterflies, frogs, fish, mussels, invertebrate insects, ocean- and river-dwelling microfauna, and, of course, plants – ‘undesirable’ or otherwise. Anything it touches, basically. Read this and weep, made especially compelling after the recent news that 60% of species in the UK are in decline:

Common weeds can be important food sources for insect, bird and animal species in agricultural areas. Weeds provide food and nectar sources for insects, which in turn feed birds. Weed seeds can also be vital winter foods for many declining bird species, such as corn bunting and skylarkxxxi. Farm Scale Evaluations (FSE) of GM crops in the UK between 1999 and 2003, examined the number of weeds and their seed production in non-GM intensively-managed sugar beet fields, compared with those in GM glyphosate resistant sugar beet cropsxxxii. The results showed a significant loss of weeds and weed seeds in the GM glyphosate resistant sugar beet, compared to the conventional crop. The UK government’s scientific advisory committee spelled out the significance of the results, stating that ‘if [GM glyphosate resistant] beet were to be grown and managed as in the FSEs this would result in adverse effects on arable weed populations [which] would be likely to result in adverse effects on organisms at higher trophic levels (e.g. farmland birds), compared with conventionally managed beet.’xxxiii

A follow-up modelling project concluded that the effects of GM glyphosate resistant crops could affect different species, depending on their feeding and life cycle requirements. The authors noted that, in the results of their model, “Skylarks showed very little response to the introduction of GMHT rape. By contrast, the consequences of introducing GMHT sugar beet were extremely severe, with a rapid decline, and extinction of the skylark within 20 years. This contrasts with the cirl [sic] bunting, which showed little response to the introduction of GMHT beet, but severe consequences arose as a result of the use of GMHT rape”xxxiv.

Join the dots, people.

I think I’m going to start wearing a black armband with the extinction symbol on it:

Extinction Symbol

Otherwise, I believe the roots of dock, dandelion and burdock are the place to go to get support for an overloaded liver and kidneys. But I consider it insufficient to merely adapt to the new toxic status quo in this way. What I’d like to see is the toxic behaviour of Monsanto et al cut off at the source so the planet no longer has to deal with the cascading negative effects of their appalling chemical weapons in the first place. Here’s a petition for starters, but I don’t think it’ll be enough on its own.

Oh, and this is what happens after long-term exposure to Roundup and/or Roundup-Ready GM crops (industry regulations only required a 90-day trial):

GM corn fed rats with cancer tumors during study headed by French biologist Gilles-Éric Séralini‘One of the rats fed GM maize NK603 for two years. The animal has developed an abdominal cancer tumour. Photograph: Tous des cobayes/J+B Sequences’ – source

In a peer-reviewed US journal, Food and Chemical Toxicology, [Professor Gilles-Eric Séralini, professor of molecular biology at Caen university in France] reported the results of a €3.2m study. Fed a diet of Monsanto’s Roundup-tolerant GM maize NK603 for two years, or exposed to Roundup over the same period, rats developed higher levels of cancers and died earlier than controls. Séralini suggested that the results could be explained by the endocrine-disrupting effects of Roundup, and overexpression of the transgene in the GMO.

Less toxic than table salt my arse.

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* – A brief reminder of the claims made in adverts which a New York attorney forced Monsanto to pull back in 1996 – exhibits A through J:

a) Remember that environmentally friendly Roundup herbicide is biodegradable. It won’t build up in the soil so you can use Roundup with confidence along customers’ driveways, sidewalks and fences …

b) And remember that Roundup is biodegradable and won’t build up in the soil. That will give you the environmental confidence you need to use Roundup everywhere you’ve got a weed, brush, edging or trimming problem.

c) Roundup — biodegrades into naturally occurring elements.

d) Remember that versatile Roundup herbicide stays where you put it. That means there’s no washing or leaching to harm customers’ shrubs or other desirable vegetation.

e) This non-residual herbicide will not wash or leach in the soil. It … stays where you apply it.

f) You can apply Accord with … confidence because it will stay where you put it … it bonds tightly to soil particles, preventing leaching. Then, soon after application, soil microorganisms biodegrade Accord into natural products.

g) Glyphosate is less toxic to rats than table salt following acute oral ingestion.

h) Glyphosate’s safety margin is much greater than required. It has over a 1,000-fold safety margin in food and over a 700-fold safety margin for workers who manufacture it or use it.

i) You can feel good about using herbicides by Monsanto. They carry a toxicity category rating of ‘practically non-toxic’ as it pertains to mammals, birds and fish.

j) “Roundup can be used where kids and pets’ll play and breaks down into natural material.” This ad depicts a person with his head in the ground and a pet dog standing in an area which has been treated with Roundup. (link)

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UPDATE:

I portrayed my boss too generously. Weedkiller came up in conversation between us during a lunch break and I mentioned this report and its main findings. At first he wanted to know, reasonably enough, what concentration of glyphosate the research found in peoples’ urine. I didn’t know at the time but went away and looked into it (results below) and may pass on my findings at some point. But after a short spell of silence I was treated to a barrage of denial, justification and misdirection. Highlights included ignorant smears against FoE (a leftist conspiracy against Monsanto: “They’re like a dog with a bone”, “They’re anti-business”, “They hate success”), evidence-free assertions that glyphosate isn’t as bad as some of the other chemicals out there (“I’m sure there are much worse things on my driveway”, “What about all the petrol fumes and machine oils?”), strong implications that there’s nothing you can do about it and you just have to accept & cope with it as best you can, blaming consumers for demanding cheap food with disregard for the consequences (an old disagreement – I think the manufacturing processes call the tune and people adjust their habits accordingly, largely because they have no choice. If it’s all demand driven why the need for so much advertising?) and reiterating the supposed economic imperative of the company needing to use Roundup because “If we don’t someone else will – they will get the work and we will lose out”.

I couldn’t think of any way to respond productively to all this, so I did my usual bit of listening while The Man With Experience lays out The Story of  How Things Are, while making a conscious effort to keep it at arms length and not internalise it all automatically, reserving my own conclusions for a later date. For now, apart from having the usual Upton Sinclair quote ringing in my ears (‘It is difficult to get a man to understand something, when his salary depends upon his not understanding it’) I’m thinking this ‘If not me someone else – but worse’ is a bullshit excuse that has probably been used by every tyrant and holocaust-facilitator in history. But what’s the truly responsible course of action? Personal boycotts might be morally satisfying but they don’t really have an effect on the system as a whole unless coordinated and specifically targeted (so why not conspire against Monsanto 😀 ). Otherwise I think it’s broadly true that you just take yourself out of the competition, leaving another to take what would have been your share. You may not consider it to be worth taking in the first place, but that’s irrelevant if your concern lies with how things play out in the bigger picture. My unscrupulous colleague has more earning potential than me by not ‘turning down work’ in this way. One day this may be the crucial difference between us if the boss decides to lay one of us off. Whatever happens those driveways will continue to get sprayed in the meantime…

Maybe the answer lies in talking to the clients and wider public, ensuring this information gets out to them and perhaps persuading them to change their habits. Comparing the garden sheds of older and younger generations offers some hope – you often find a massive cocktail of lethal, long-expired chemicals in older sheds and much less in the younger ones, indicating a growing distrust of these industrial poisons and a greater inclination towards organic principles. But then, if this process of change is in reality driven by manufacturing practices and mass PR indoctrination rather than consumer demand, appeals to reason and emotion might not cut it. Answers on a postcard as usual!

Here’s the stuff on urine concentration:

***

Having checked out the original paper, I see that, of the ten samples from the UK, seven had a level of glyphosate higher than 0.15μg per litre of urine (the ‘Limit of Quantitation (LOQ)’ below which the chemical is apparently considered to not be present) – hence the 70% detection rate, which could actually be 100% as far as I can make out. The mean average is 0.47μg/L, second only to Malta at 0.82μg/L, with the lowest averages coming from Switzerland, Macedonia and Hungaria at 0.09μg/L. There were two UK results over 1μg/L with the highest coming in at 1.64μg/L, second only to the unfortunate individual from Latvia with 1.82μg/L (see table 4 on p.12). The paper gives a ‘reference value’ of 0.8μg/L but I don’t understand what this is meant to indicate and can’t make head or tail of their explanation:

The reference values for Glyphosate and AMPA are only tentative. They were derived from an urban collective (n=90) and are defined as the 95. percentile of the measured values. They were established by Medical Laboratory Bremen in 2012 during the process of the method validation. Strictly speaking they are only valid to the region of Bremen.

Any enlightening comments from someone from a more scientific background much appreciated! It doesn’t seem like regulators have decided on a ‘safe’ level of glyphosate in human urine. The main focus (and controversy) revolves around something Orwellian called ‘Acceptable Daily Intake’ relative to the total body weight rather than the fluid content of urine. In the EU this has been set at 0.3 mg  per kg of body weight (mg = 1000x greater than μg) but there is a stink about the way in which they arrived at this figure – from the FoE report, ‘Concerns about glyphosate’s approval‘ (pdf):

One of the core purposes of pesticide safety assessment is to set the ‘acceptable daily intake’ (ADI) for people’s everyday exposure to the chemical, for example through residues in food. In its 1999 evaluation of glyphosate, the German authorities proposed a high ADI for glyphosate of 0.3 mg per kilogram of body weight. They calculated this figure by reviewing the industry feeding trials using glyphosate and choosing the one they felt to be most sensitive to the effects of the chemical. In this case, the German authorities considered the most sensitive test to be a rat feeding trial. From this they calculated the ‘no observed adverse effect level’ (NOAEL). The ADI was then set at 100 times lower than this [10]. This ADI of 0.3 mg/kg was agreed by the European Commission, and is now law. But even four of the companies applying for approval of glyphosate differed in their interpretations of the industry feeding trials – based on the same studies; they suggested the ADI should be lower, ranging from 0.05mg/kg to 0.15 mg/kg [11].

In 2012, the ADI for glyphosate was re-examined by a group of scientists (including four professors) from universities in the UK and Brazil [12]. When they looked at the industry-funded feeding trials assessed by the German authorities, they noted some studies showed adverse effects at lower doses than in the rat feeding trial, but these findings had been ruled out for various reasons. They claim this led to “significant bias” in the data used. They commented that, if all the industry-funded studies had been included, a “more objectively accurate” ADI would be 0.1 mg/kg bodyweight per day. The group then examined the findings of independent trials of glyphosate published in scientific journals since 2002. Based on these, they concluded the ADI should correctly be 0.025mg/kg bodyweight per day, or “12 times lower than the ADI… currently in force in the EU”.

The ADI for glyphosate is not monitored.

I don’t know how the concentration of glyphosate in urine would relate to the concentration coming in the other end. What seems obvious is that the approach of finding an ‘acceptable’ level of any poisonous substance favours the industry manufacturing that substance at the expense of those humans and nonhumans who get lumbered with the job of storing it in their bodies. ADI? Try UDI!

More striking visuals

January 16, 2013

via Shaun – Speaking of grass as an invasive species (see previous post), check out this video animation of changes in ‘global land cover’ over the last 8,000 years, detailing the loss of ‘natural vegetation’ during that period:

The problem remains of how to define ‘natural’. If it simply means the presence of human beings  then practically nowhere on the map should be coloured dark green even at the start because a) all the continents except Antarctica were populated by humans by at least 14,000 years ago, b) there’s no way to inhabit a landscape and not affect it and c) hunter-gatherer peoples are known to have shaped plant and animal communities, sometimes drastically, even before the onset of full-scale cultivation. If ‘non-natural’ vegetation means that native species have been gradually replaced by non-natives then this gets us a little closer to the above depiction but you then have to define what you mean by native, a task that runs into difficulties as soon as you observe that 1) no species has been around since the dawn of time and, 2) they have all come to the space they currently occupy through, if not physical migration, then a journey into existence through evolutionary design space. Also, wouldn’t you have to admit that the various crops and weeds responsible for changing these ecologies had their own native ranges? Therefore, strictly speaking, China should stay green because of its subsistence on native rice, as should the Middle East (the home of wheat and barley) and the various regions in Africa and South & Central America who developed their own crops. Maybe the best description for what is being measured here is the spread of plant & animal domestication. Again, this runs into problems of definition, given that i) low-key forms of cultivation have been around in one form or another since the dawn of humanity ii) (again) there’s no way to inhabit a landscape and not affect it and iii) where exactly are you supposed to draw the line anyway? I suppose it would correlate pretty well with deforestation too. But, dammit, where do you draw the line between ‘pristine’ forest and planted fruit & nut orchards? It would help to know what data this was based on…

Anyway, what I meant to say originally was that it was interesting to watch this while reading Marvin Harris’ classic, Cannibals and Kings, which talks about the origins of ‘hydraulic societies’ (a term coined by the historian Karl Wittfogel) in ancient Egypt, Mesopotamia, India and China, each of which developed

[…] amid arid or semi-arid plains and valley fed by great rivers. Through dams, canal, flood control and drainage projects, officials diverted water from these rivers and delivered it to the peasants’ fields. Water constituted the most important factor in production. When it was applied in regular and copious amounts, high yields per acre and per calorie of effort resulted. (p.174)

These massive public works, which were necessary if the settled populations were to be fed (an important factor was the lack of opportunities for subsistence in the wilderness surrounding the floodplains – beyond a certain level of population density the people were trapped), led to the emergence of totalitarian hierarchies, enforced by bureaucracies acting out of self-interest for their share of the spoils of the wealth which was produced by the masses, most often living in a state of abject poverty a few steps removed from starvation.

Interestingly, Harris thinks that these states were initially quite self-contained and that the sickness took quite a while to reach the same ferocity in the Northern regions of Europe and Russia – a contention which the above animation seems to confirm. While he describes iron age societies in Britain, France and Germany as ‘secondary states called into existence to cope with the military threat of the Mediterranean empires and to exploit the possibilities of trade and plunder provided by the great wealth of Greece and Rome’ (p.183), the fact that meltwater and rain provided all a peasant farmer needed meant there was no need for a huge state superstructure:

Despite the rigidities introduced by serfdom into the feudal system, the post-Roman political organisation of Europe continued to contrast with that of the hydraulic empires. Central bureaux of internal and external plunder and of public works were conspicuously absent. There was no national system for collecting taxes, fighting wars, building roads and canals or administering justice. The basic unit of production were the independent, self-contained rainfall-farming manorial estates. There was no way for the more powerful princes and kings to interrupt or facilitate the production activities that took place in each separate little manorial world.

Unlike the hydraulic despots, Europe’s medieval kings could not furnish or withhold water from the fields. The rains fell regardless of what the king in his castle decreed, and there was nothing in the productive process to necessitate the organization of vast armies of workers. (pp.185-6)

Indeed, he even goes as far to say that ‘Long after the great river valleys were packed from horizon to horizon with human settlements, northern Europe stood to the Mediterranean and the Orient as America was later to stand to Europe: a frontier still covered by virgin forests’ (p.183) – forests into which they could escape if the going got too rough. At least until iron axes, saws and ploughs became cheaply & widely available enough to allow mass felling and the instatement of the open field system….

Okay, next: a cool little animation by Steve Cutts, simply titled ‘MAN’*:

And, one I’ve been saving – You know you’re making progress when a video about the chemical extermination of unwanted plants and the whole culture built around this act upsets you more than a documentary about the Nazi holocaust. Witness Dow Chemical’s 1947 advertisement / propaganda piece for 2,4-D herbicide (later used in Agent Orange as previously discussed), ‘Death to Weeds’:

OMFG I nearly crapped my pants when I saw this footage in a BBC/Discovery documentary series, ‘Human Planet‘. If you think I’m exaggerating when I describe agriculture as an all-out war against the rest of the living world, just … wait for it:

(There’s some context missing from this clip. You can watch the whole Grasslands episode here, with the relevant passage starting from 24:30. Count how many military metaphors the narrator uses.) This is what I mean by my talk about ‘wealth redistribution’. Brief wikipedia research tells me that the Red-billed Quelea ‘is the world’s most abundant wild bird species’ with a total population of up to 10 billion individuals all living in sub-Saharan Africa. They feed mainly on ‘annual grasses, seeds and grain’, although they apparently feed their chicks with caterpillars & insects for a few days before switching to the seed diet. Here’s the telling passage:

Being such a considerable part of the savanna biomass, Red-billed Quelea flocks and colonies attract huge numbers and diverse types of predators and scavengers. Birds known to live extensively off queleas include herons, storks, raptors, owls, hornbills, rollers, kingfishers, shrikes and corvids. Additionally, snakes, lizards and several types of mammals, especially rodents and small carnivores, are regular predators.

And why do they form ‘such a considerable part’ of the biomass? Because human farmers have made available highly concentrated stores of food that support their population at numbers massively higher than they would otherwise be! I think there’s a message to be read in the huge swarms of these ‘locust birds’: If you grain farmers keep on hoarding all of the land’s productivity for yourselves, we will be forced to descend upon you in great numbers, ruining your efforts and returning the biological wealth to those you stole it from; those who will now feed on us.

I could be wrong…

Finally, a hero:

pole-sitter(source – please ask me to take it down if it’s not okay for me to republish)

Later in the day a quick-thinking defender scaled this time not a tree but a telegraph pole on the other side of the road to where the chainsaws were felling. Work had to stop because of the potential danger and this time security climbers found it impossible to evict the defender, unable as they were to find a higher point to secure on to. Instead, a bunch of coppers closed off the road (which was unecessary, and no doubt intended to hack off the locals) and stood about ready to nick the pole-sitter when he came down. Holding out until the contractors had beaten a retreat a valiant attempt was made by supporters to “de-arrest” the defender upon his descent, but were met with the full force of sussex police, who piled out of a nearby riot van screaming “pepper spray them, pepper spray them all”, and duly dispensed their canisters. In the ruckus the pole-sitter cut open his leg and, after being nicked, was taken to hospital for 8 stiches. He was released in the early hours and, just as in the previous arrests, bailed off site. He was charged with obstruction of the public highway (that is, the same public highway that the police themselves closed…?!). (link)

Protestors are resisting the construction of a new road between Hastings and Bexhill (near the south coast of England) which will carve through a valley containing a peaceful water meadow and pockets of ancient woodland. Go to: Combe Haven Defenders for more information and to see how you can help.

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* – Obligatory nit-pick: these actions do not represent all of humanity. As Daniel Quinn wrote:

Man was born MILLIONS of years ago, and he was no more a scourge than hawks or lions or squids. He lived AT PEACE with the world … for MILLIONS of years.

This doesn’t mean he was a saint. This doesn’t mean he walked the earth like a Buddha. It means he lived as harmlessly as a hyena or a shark or a rattlesnake.

It’s not MAN who is the scourge of the world, it’s a single culture. One culture out of hundreds of thousands of cultures. OUR culture.

Herbicide: The Gift That Keeps On Giving

June 16, 2012

I’ve finally started reading a book by Timothy Lee Scott, Invasive Plant Medicine: The Ecological and Healing Abilities of Invasives (click on the image to go to the website) and it has provided further support and confirmation for a lot of the things I’ve been writing here as well as further provocative fuel for thought while I go about my business with conservationists and gardeners. I’ve just finished the chapters titled ‘Invasive Herbicidal Impacts’ and ‘The Economics of Weeds’. A passage in the latter confirms my earlier contention that ‘Biocidal poisons used to further the Green Revolution in the mid 20th century came directly from the re-tooled factories of World War Two’:

Nazi Germany pioneered chemical engineering for combating plants, pests, and people by developing highly poisonous organophosphate compounds used in agricultural pesticides and as chemical warfare nerve gases. In America after the two World Wars were over, there was a movement to find use for the millions of pounds of wasted ammunition and explosives that remained. Factories that once manufactured war machinery were waiting to be filled, soldiers needed jobs, and there were plenty of raw materials to use. The first widely used herbicides and pesticides were nothing but leftover weapons of war. Nitrogen- and phosphorous-based compounds accumulated in massive, stockpiled amounts during wartime, which then led to the practice of discarding them on agricultural fields as a synthetic fertilizer throughout America and, eventually, the world.

DuPont was the largest manufacturer of gunpowder during WWI and now is the parent company of the world’s largest seed company, Pioneer HiBred, and Monsanto saw a one-hundred-fold increase in profits by supplying chemicals to produce highly reactive explosives such as TNT. Dow Chemical and Monsanto have been the leading manufacturers of herbicides for decades, reaping huge profits from Agent Orange’s campaign against the Vietnamese jungles and with the Roundup family of herbicides for every dangerous [sic] plant imaginable. (pp.76-7, citing this article by Brian Tokar)

…while the story of ‘Agent Orange and the Rainbow Herbicides’ in the former is pretty horrific:

File:'Ranch Hand' run.jpg
(source: Wikipedia)

The use of herbicides for warfare was first brought to our attention in the Vietnam War, when rainbow herbicides were sprayed across territories to reveal hideouts, destroy agriculture, and poison the enemy. The barrels containing these agents that Dow Chemical Company and Monsanto, among others, manufactured had a coloured stripe painted on them to identify the contents:

Agent Orange, Agent Green, Agent Pink, Agent White, and Agent Purple

The most common was Agent Orange, an equal blend of two phenoxy herbicides (2, 4-D and 2, 4, 5-T). Between 1961 and 1971, about forty-six thousand tonnes of it was sprayed at intensified rates over 3.5 million acres of southern Vietnamese forests and cropland. Not only were ecosystems completely ravaged by this mass poisoning effort, but also millions of civilians and allied troops were caught in the crossfire. The toxin dioxin used in all of these poisons has been reported by the U.S. Department of Veterans Affairs to cause a wide variety of illnesses that affect various bodily systems and is still present in our [sic] environment at high concentrations. Some known ailments that are compensated under VA benefits include type 2 diabetes, prostate cancer, respitory cancers, multiple myeloma, Hodgkins disease, non-Hodgkins lymphoma, soft-tissue sarcoma, chloracne, porphyries cutanea tarda, peripheral neuropathy, and spina bifida in the children of veterans. Since 1984, Dow Chemical Company has lost various class-action lawsuits regarding these poisonings of American, Australian, Canadian, New Zealand, and South Korean veterans in Vietnam. All have won health care compensation for the unforseen hazards of their service. (p.69, citing this allmilitary forum post)

Of course the generations of Vietnamese victims have had no such luck, with lawsuits against Dow Chemical and Monsanto and subsequent appeals getting thrown out various US courts between 2004 and 2009. To get a deeper sense of this atrocity, read the Wikipedia article and associated links or, if you’ve got a strong stomach, type ‘agent orange effects’ into an image search engine.

I subscribe to the notion articulated by Hireesh Chandra of the Department of Forensic Medicine and Toxicology at Gandhi Medical College, who said, referring to the Bhopal disaster, that individuals or institutions “shouldn’t be permitted to make poison for which there is no antidote” (quoted in Jensen, Culture of Make Believe, p.285)

News photo

It seems Agent Orange is still poisoning people in Japan, where:

The U.S. Marine Corps buried a massive stockpile of Agent Orange at the Futenma air station in Okinawa, possibly poisoning the base’s former head of maintenance and potentially contaminating nearby residents and the ground beneath the base, The Japan Times recently learned from interviews with U.S. veterans.

The barrels were apparently abandoned in Okinawa at the end of the Vietnam War — when the U.S. government banned the dioxin-laden defoliant for health reasons — and were buried at the installation in the city of Ginowan after the Pentagon ignored requests to safely dispose of them, according to the veterans who served at the installation in the 1970s and 1980s.

[…]

In 1972, the U.S. removed its stockpiles of Agent Orange from South Vietnam to Johnston Island in the North Pacific where, after a five-year debate over how to dispose of them safely, they were eventually incinerated at sea in 1977.

Scientists researching the dangers of Agent Orange in South Vietnam have discovered that because its highly poisonous dioxin is not dissolved by rainwater, it can remain in the soil, poisoning people for decades. In southern Vietnam today, there are more than 20 dioxin hot spots at sites used by the U.S. military to store Agent Orange.

Where is the accountability for these motherfuckers? How can they get away with this? What incentive do they have to not commit the same crimes in the future?

I don’t expect an answer to these questions anytime soon.

In the meantime I have my work cut out trying to persuade my bosses of the insanity of torching gardens, driveways and even bodies of water with Glyphosate (Monsanto’s patented chemical in Roundup) to kill the plants they or their clients, in their definitely less-than-infinite wisdom, have decided don’t belong.

Fascism in the garden

May 23, 2011

[***May 31st updates in bold***]


(The Forest Swastika)

I’ve touched before on the ‘curious parallels’ between the language people use when speaking about so-called invasive species and the ‘language of racism and genocide’, especially when you compare it to tabloid-style attitudes toward immigrants ‘stealing all the jobs of our native-borns’. It has also become increasingly apparent to me – as I work in the gardens of acquaintances and friends of the family doing all the ‘necessary’ but physically taxing tasks of mowing, weeding, pruning, trimming, and as I continue to work with a volunteer conservation group manipulating local habitats in an effort to replace ‘unwanted’ with ‘wanted’ plant & animal species – that the prevalent cultural attitudes and subsequent actions toward those we term ‘weeds’ closely resemble the irrationality, fear, prejudice and blind hatred so often evident in acts of genocide. Even dictionary definitions, faithfully reflecting cultural values, practically froth at the mouth at these plant ‘mongrel races’. For example:

weed

–noun
1. a valueless plant growing wild, especially one that grows on cultivated ground to the exclusion or injury of the desired crop.
2. any undesirable or troublesome plant, especially one that grows profusely where it is not wanted: The vacant lot was covered with weeds. (source)

Ouch! ‘Valueless’, ‘undesirable’, ‘troublesome’, ‘not wanted’ according to who? Ah, I see: according to the one who invested his energy in cultivating the ground; who expects to maximise the return from his ‘desired crop’. The definition is written from the point of view of the farmer/gardener. Of course: he has chosen to fight a war (of extermination, no less) and, as we all know, the victor gets to write the histories – and definitions, it would seem – as best suits his self-image and ongoing propaganda purposes. I imagine the plants in question would describe themselves rather differently…

Anyway, what I didn’t realise was that at least one person had already arrived at this analogy between weed-killing and genocide, only they had come to it from rather the opposite direction. Here’s the quote that was waiting for me near the end of Derrick Jensen’s book, The Culture of Make Believe, which I finally got round to finishing the other day:

The fundamental metaphor of National Socialism as it related to the world around it was the garden, not the wild forest. One of the most important Nazi ideologists, R.W. Darré, made clear the relationship between gardening and genocide: “He who leaves the plants in a garden to themselves will soon find to his surprise that the garden is overgrown by weeds and that even the basic character of the plants has changed. If therefore the garden is to remain the breeding ground for the plants, if, in other words, it is to lift itself above the harsh rule of natural forces, then the forming will of a gardener is necessary, a gardener who, by providing suitable conditions for growing, or by keeping harmful influences away, or by both together, carefully tends what needs tending and ruthlessly eliminates the weeds which would deprive the better plants of nutrition, air, light, and sun. . . . Thus we are facing the realization that questions of breeding are not trivial for political thought, but that they have to be at the center of all considerations, and that their answers must follow from the spiritual, from the ideological attitude of a people. We must even assert that a people can only reach spiritual and moral equilibrium if a well-conceived breeding plan stands at the very center of its culture.” (pp.589-90)

Jensen comments that ‘We still believe in the metaphor of the garden’. In fact it’s a reality – I was in a garden center just last week and an advertisement for the latest brand of herbicide came over the tannoy, bristling with Darré’s justifications for ‘ruthlessly [eliminating]’ weeds/lesser races which still have the audacity to ‘deprive the better plants of nutrition, air, light, and sun’, basically ‘stealing’ – using for their own independent purposes – the resources which we ourselves wanted to appropriate for our favoured crops.

The best-selling herbicide worldwide ‘since at least 1980’ is agro-bio-tech giant Monsanto’s Roundup, based on the patented active ingredient Glyphosate. It seems between 1996 and 2009 the company was accused and finally convicted of false advertising, having claimed, among other things, that:

  • Glyphosate is less toxic to rats than table salt
  •  “Roundup can be used where kids and pets’ll play and breaks down into natural material.” This ad depicts a person with his head in the ground and a pet dog standing in an area which has been treated with Roundup.
  • You can feel good about using herbicides by Monsanto. They carry a toxicity category rating of ‘practically non-toxic’ as it pertains to mammals, birds and fish. (source)

In fact Roundup comes with a whole host of toxic effects for animals, including humans, and entire ecosystems (see Wikipedia page linked above for details), but what interests me more is that nobody’s complaining about the avowed intent of the product, explicitly stated in the same adverts, namely: to kill plants. It’s not the same one I heard in the garden center, but if you can stomach it have a look at this Roundup infomercial, which I’m guessing has been specifically targeted for a UK audience. I predict future generations will find this shocking and disgusting:

With Roundup rest easy knowing that your problem weeds will soon have died, right down to their roots, so they can never come back.

Right down to the roots!! (Can you hear the repressed hatred behind the announcer’s calm delivery?) Then, necessary cleansing rituals performed, the Brave New Briton can return to his civilised activity of ‘[relaxing] with a tea and the Sunday papers’, secure in the knowledge that his ‘enjoyment’ won’t be ‘spoilt’ by ‘unwanted weeds […] which look unsightly and compete with our treasured plants.’

It’s Genesis all over: We, the farming cultures, have eaten at the Tree of the Knowledge of Good and Evil and consequently feel able to take over the gods’ (or, if you prefer, evolution’s) work of deciding who shall live and who shall die.* We take it for granted that we have the right – indeed, the obligation – to take these matters into our own hands, and we feel compelled to continue even when the results prove manifestly catastrophic for the biosphere and for ourselves.

And it’s a war we’ve chosen to fight. Biocidal poisons used to further the Green Revolution in the mid 20th century came directly from the re-tooled factories of World War Two. I always remember the sequence of visuals in this episode of Bill Mollison’s ‘Global Gardener’ series (watch from 15:35):

[16:48] I came from traditional farming families and we’d cared for soils for over 200 years, but in the period from 1950 to 1990 most of those soils were destroyed. In 1951 I saw the first chainsaw, in 1953 we saw the modern tractor arrive, by 1954 many farms were pouring phosphate all over their fields. We didn’t have to worry about the soil any more. We were in charge of fertility. In the 50’s, therefore, we declared war on the soil. We were using just that equipment we would have used had we gone to war: heavy machinery, crawler [?] tractors, biocides, poison gas, the lot.

Daniel Quinn made the point this way, referring to Isaiah 2:4:

[…] what you see in this business of beating swords into plowshares and spears into pruning hooks is not people turning from war to peace but rather people turning from one war to another war–from an inTRAspecies war to an inTERspecies war. From the conquest of nations to the conquest of nature–the mythological war that the people of our particular culture have been waging here for the past ten thousand years.

The plowshare has always been understood by the people of our culture as the sword they follow across the face of the earth. They followed it out of the Fertile Crescent eastward to India and China, they followed it northward into Europe, and finally they followed it westward into the New World. (link)

For me, the distinctions between tractors and tanks, cropdusters and fighter-bombers, or DDT/Agent Orange/Roundup and Zyklon B have been blurred ever since.

And if we’re starting to think of plants as people in this way, maybe we can also begin to look at ourselves as plants; ourselves in the employ of the Master Gardener. How did your school or higher education experiences, for instance, compare to life in a plant nursery, with every effort on the part of your keepers geared towards maximising your value at the point of sale? An extract from a poem I wrote a year ago:

…They had me trained, they had me staked, they had me pruned and brutalised ever-constant to wring the greatest possible harvest from my twisted form. So for them I would provide no fruit; I would send forth no shoot – I reserved all my growing for where they could not see. They could not touch me, reaching through the starving soils, growing strong, growing hard and deep and long at the root…

Back in Culture of Make Believe we read more about the garden metaphor:

There are useful species, off of which we can turn a buck, and, there are species in the way. Likewise, there are useful people—those who are instrumental, productive—and, there are those who clutter up land we could otherwise use. (p.590)

and previously:

Within our culture there are tremendous pressures on people to be “high-functioning,” to be “productive,” to “realize their potential.” When I finished my degree in physics, which I did not enjoy, then bailed partway through a graduate degree in economics, which I enjoyed just as little, and took up beekeeping, the father of one of my friends decried the waste of my potential. Never mind that I was happy. When he later learned that I was a writer, he was mollified. At least I was, in his worldview, producing. (p.513)

This is so true it hurts. Even beekeeping is an ‘instrumental, productive’ way for a human plant to occupy itself, looked at from the economic perspective (the arbiter of all value in our culture) whereby bees provide a service by pollinating our crops. So the lifestyle / business model is tolerated, as are the bees. For now.

This shit makes me so sick I can hardly speak. It’s why last year I wrote (personal correspondence) that ‘all ways of making a living that don’t kill the planet have been (are still being) systematically uprooted to ensnare people in centralised modes of production.’ It’s why the year before I drew this cartoon of Nazi parents persuading their child to enter the deathcamp economy. What other option does the boy – silent, head bowed under the weight of lies – have?

I don’t want to grow for Them or their life-ending agenda.
If I grow I want to do it for Me & Mine.

Fortunately there exist ways of relating to other plants & animals in mutually beneficial ways that don’t involve a constant war-footing. As Ken Fern wrote in the Plants For A Future book:

For so many people, growing plants is a constant battle against all the setbacks nature throws at us. It really need not be like this. Instead of fighting against her and always complaining about our lot we would do better by trying to work with her. Nature is self-regulating and, when left to her own devices, finds a balance between the various species of plants and animals. A natural woodland receives no artificial fertilisers, fungicides or herbicides yet its lush growth feeds a wide range of mammals, birds and insects. There are fluctuations in the populations of different species but the overall picture is one of balance. (pp.5-6, online preview)

I’ve noticed this in myself as well. Like Jean Liedloff pointing out that children are naturally sociable (duh); like Ran Prieur writing that ‘after many years of activities that were forced’ it can take ‘years before you can build up the life inside you to an intensity where it can drive projects that you actually enjoy and finish’ – it’s so obvious: The plants want to grow. All the shouting, all the worrying, all the external input over the years intended (perhaps sometimes with the best of intentions) to encourage, to foster, to guide, ultimately to control my development, and eventually I just wilted under the constant pressure, stress and strain. Now, fiercely guarding the growths that, miraculously and to my surprise and wonder, still manage to arise from me, I feel like telling it this way: The plants grow best when you leave them the fuck alone. Maybe there will be opportunities for mutually supporting relationships in the future, but for now hands off!

Let’s finish with more from Derrick Jensen, here describing how things used to be and (by extension) how they might start to look once again if things take a turn for the better:

It is significant that oftentimes when Europeans searched for Indian gardens to destroy, they could not readily tell what was garden and what was forest (not that, ultimately, this stopped the Europeans, as, in time, they destroyed them both). To not see the world in strictly utilitarian terms is not to cease having preferences. It is merely to see that—and sometimes how—things (or, rather, beings) fit together, how they move in short and long patterns of rhythm and consequence. And it is to attempt to fit oneself into those patterns, taking care to not upset the sometimes delicate balance that must remain between those one considers friends and those one considers honored enemies. Hitler did not understand this, and, for the most part, neither do we. (Make Believe pp.590-1)

I think that’s where the plants will take us, if we can allow ourselves to follow.

***

Epilogue

***

An experiment: Watch what happens inside you when you read these words: Kike, Wog, Nigger, Paki, Pikey, Gyppo, Chink, Gook, Queer, Faggot, Spastic, Retard, Chav, Slut, Whore. Have you ever used any of these or been on the receiving end of one of them? How did it feel? Funny? Neutral/descriptive? Spiteful? Normal? Scathing? Belittling? Physically traumatic? Now ask yourself about the historical relationships implied by these words. Now think about where you fit into these relationships, both during your formative experiences in the past and in your current state in the present. How does where you’re coming from affect your reaction? Some of these words have acquired new significances or gone out of common parlance due to association with historical events (eg: the Jewish holocaust) assertive cultural movements (eg: civil rights) or otherwise changed social circumstances. Others, not.

Now try this one: Weed.

My understanding of prejudice is that it arises to fulfill a specific purpose: to block the senses and otherwise erect barriers which impede the spontaneous emergence of relationships when this proves expedient in the pursuit of other social goals. Thus the dehumanisation of the enemy during wartime (the depersonification of others in inTERspecies wars). Thus the biting epithets used to put down the natives and lower classes and the deference and glorification accorded to the upper/aspirational classes – all to make sure people ‘know their place’ and stick to their given roles. Thus the cold language of bureaucracy and ‘regrettable necessity’ when a culture feels the urge to exterminate those it can find no ‘use’ for; to destroy that in which it sees no value. These situations require the death of empathy: you have to kill the Other inside yourself before you can do the same in the outside world. If we started to view ‘weeds’ as individuals in their own right, with their own unique lifestories and personalities, could we continue to kill them in droves so callously, so thoughtlessly, so absent-mindedly in the blind pursuit of our insane Master-Race-1,000-Year-Reich goals? Of course not.

All the more reason to do it, says I!

—————

* – see chapter 9 of Daniel Quinn’s Ishmael (online)